[Bach] a hot sauce

[Jeff Sperry]

Yes, that sauce can be purchased here: http://wildpepper.com/sauces.html
It's about halfway down the page.  I had a bottle of it several years 
ago, and can recommend it.  Quite hot, and lots of garlic.


I've made this recipe 
(http://sweatnspice.com/recipes/tropical-fire-hot-sauce) several times, 
and it has quickly become my favorite.  I don't strain it before 
bottling, so it has a nice thickness to it.  I use homegrown peppers, 
primarily red savina, thai dragon, jamaican red, pequin, and some white 
bullet.  The more the better!

Jeff

On 1/11/2010 6:56 AM, Jim Mehl wrote:
> I recently tried a Red Savina Garlic Sauce. Nice stuff. I don't remember
> where I bought it, but the label lists wildpepper.com as a web address.
> Jim
>
>
>
> ~~~~
> http://www.midnightbeach.com/bach-settings
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