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Yes, that sauce can be purchased here: <a class="moz-txt-link-freetext" href="http://wildpepper.com/sauces.html">http://wildpepper.com/sauces.html</a><br>
It's about halfway down the page. I had a bottle of it several years
ago, and can recommend it. Quite hot, and lots of garlic.<br>
<br>
<br>
I've made this recipe
(<a class="moz-txt-link-freetext" href="http://sweatnspice.com/recipes/tropical-fire-hot-sauce">http://sweatnspice.com/recipes/tropical-fire-hot-sauce</a>) several times,
and it has quickly become my favorite. I don't strain it before
bottling, so it has a nice thickness to it. I use homegrown peppers,
primarily red savina, thai dragon, jamaican red, pequin, and some white
bullet. The more the better!<br>
<br>
Jeff<br>
<br>
On 1/11/2010 6:56 AM, Jim Mehl wrote:
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<div><font size="2" face="Arial">I recently tried a Red Savina Garlic
Sauce. Nice stuff. I don't remember</font></div>
<div><font size="2" face="Arial">where I bought it, but the label
lists wildpepper.com as a web address.</font></div>
<div><font size="2" face="Arial"> </font></div>
<div><font size="2" face="Arial">Jim</font></div>
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