[Bach] Bay Area Red Savina Group Buy's Pick Up starts Saturday,
pierces at cruzio.com
Thu Sep 9 15:41:23 PDT 2004
No, you haven't missed out on anything, this is the first notice. I'll
post it also on 9/10 => 9/17 to Chile-Heads-Digest to make sure
irregular readers have more of a chance to join in.
I'm fronting this with my own money for 300 lbs., first come, first
serve. If I don't sell at least 200 lbs. to recover my costs - the rest
goes to Grey Bears - I'm turning this group buy over a year early to
Scott and Allen in 2005 instead of in 2006 when I retire up to Oroville, CA.
The orders will be available in 5-lb. boxes. at $15/box.
I will accommodate smaller orders on weekends only. You'll have to call
Grey Bears to see if they'll sell less than 5-lb. increments during the
The website at Bay Area Red Savinas by Art Pierce
<http://www.allenlee.com/hotshop/> is not working correctly right now,
so just bring cash or a check made out to Art Pierce
to Grey Bears and pick up your red savinas.
2710 Chanticleer Ave
Santa Cruz, CA
The chiles will be ready to be picked up 10 AM =>3 PM Saturday & Sunday,
8:30 AM => 3:30 PM Monday through Friday, 9/20 => 9/24
and again 10 AM =>3 PM Saturday & Sunday, 9/25 => 26.
The red savinas authorized by Frank & Mary Garcia of GNS Spices are
grown by CJJ Farms out of Santa Maria, CA and are grown in Bakersfield,
which is hotter than the just inland areas where we've been getting them
from in the past - usually a warmer night time soil temperature
increases capsaicin percent. Sal Barajas of CJJ says there is some
visual discoloration on some of the chiles from the cucumber mosaic
virus, but only the appearance may be affected on some of the chiles,
not the flavor or heat.
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