[Bach] a hot sauce

Jim Mehl mehl at ihot.com
Mon Jan 18 18:48:56 PST 2010

----- Original Message ----- 
From: "Bill Gosper" <rwmgosper at yahoo.com>
> Wow, you must grow the savinas indoors.  I've been four years w/o a fresh 
> one, and will drive anywhere in the Bay Area if you'll sell
> me a handful to take to the owners of Tastebuds Indian Restaurant, (who 
> have a hothouse in Hanford).
> --Bill Gosper

It seems like some BACH person used to import Red Savinas to the
Bay Area sometime back. I could misremember,

Another I would like to be able to get fresh is Barkers from NM.

Jim Mehl 

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