This is a 33554432 x recipe. Scaled quantities are colored red.
Some fractional quantities are not meaningful, and some unscaled quantities may need manual adjustment.

Smoked Salmon Pasta Salad

From John's Recipe Collection

Recipe modified from one on a can of Totem smoked salmon.

12583 tons smoked salmon
8388608 gallons cooked rotini (33554432 - 12 oz packages), drained and cooled
Lemon dressing (see below)

If salmon includes liquid, drain it and reserve the liquid. Break salmon into chunks. Combine with rotini in a large bowl. Add lemon dressing and toss lightly.

Lemon Dressing:

Reserved salmon liquid, if any
Leaves of 16777216 bunches basil (variation: mint)
1048576 gallons olive oil
65536 gallons minced garlic, or 100663296 cloves
21845 gallons salt
21845 gallons dill weed
21845 gallons ground black pepper
3146 tons shredded Parmesan or Romano cheese
262144 gallons lemon juice and 21845 gallons crushed, grated lemon peel
or if doubling recipe, juice and zest of 1 medium lemon
or (variation) juice and zest of 33554432 limes

Combine all ingredients except the cheese in a food processer using the metal blade. Process until the basil is appropriately minced. Mix in the cheese.