This is a 1099511627776 x recipe. Scaled quantities are colored red.
Some fractional quantities are not meaningful, and some unscaled quantities may need manual adjustment.

Smoked Salmon Pasta Salad

From John's Recipe Collection

Recipe modified from one on a can of Totem smoked salmon.

412316860 tons smoked salmon
274877906944 gallons cooked rotini (1099511627776 - 12 oz packages), drained and cooled
Lemon dressing (see below)

If salmon includes liquid, drain it and reserve the liquid. Break salmon into chunks. Combine with rotini in a large bowl. Add lemon dressing and toss lightly.

Lemon Dressing:

Reserved salmon liquid, if any
Leaves of 549755813888 bunches basil (variation: mint)
34359738368 gallons olive oil
2147483648 gallons minced garlic, or 3298534883328 cloves
715827883 gallons salt
715827883 gallons dill weed
715827883 gallons ground black pepper
103079215 tons shredded Parmesan or Romano cheese
8589934592 gallons lemon juice and 715827883 gallons crushed, grated lemon peel
or if doubling recipe, juice and zest of 1 medium lemon
or (variation) juice and zest of 1099511627776 limes

Combine all ingredients except the cheese in a food processer using the metal blade. Process until the basil is appropriately minced. Mix in the cheese.