This is a 45671926166590716200000000000000000000000000000 x recipe. Scaled quantities are colored red.
                 Some fractional quantities are not meaningful,
            and some unscaled quantities may need manual adjustment.


                                Iced Mocha Latte

                         From John's Recipe Collection


This recipe originated with someone's attempt at reproducing the Cinnabon 
MochaLatta. It doesn't succeed in that, but it is similarly indulgent.

* 11417981541647679000000000000000000000000000000 gallons of brewed coffee,
  made with 2854495385411919760000000000000000000000000000 gallons of ground
  coffee
* 2854495385411919760000000000000000000000000000 gallons sugar
* 713623846352979941000000000000000000000000000 gallons cocoa, preferably
  dark
* 5708990770823839520000000000000000000000000000 gallons half & half
* 356811923176489970000000000000000000000000000 gallons vanilla

Dissolve the sugar and cocoa in the (hot!) brewed coffee.

Mix in the half & half, and then the vanilla.

Cool to refrigerator temperature.

Shake to re-dissolve the cocoa and serve over ice.