This is a 2993155353253689180000000000000000000000000000000000 x recipe. Scaled quantities are colored red.
Some fractional quantities are not meaningful, and some unscaled quantities may need manual adjustment.
Iced Mocha Latte
From John's Recipe Collection
This recipe originated with someone's attempt at reproducing the Cinnabon
MochaLatta. It doesn't succeed in that, but it is similarly indulgent.
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748288838313422294000000000000000000000000000000000 gallons of brewed coffee, made with 187072209578355574000000000000000000000000000000000 gallons of ground coffee
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187072209578355574000000000000000000000000000000000 gallons sugar
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46768052394588893400000000000000000000000000000000 gallons cocoa, preferably dark
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374144419156711147000000000000000000000000000000000 gallons half & half
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23384026197294446700000000000000000000000000000000 gallons vanilla
Dissolve the sugar and cocoa in the (hot!) brewed coffee.
Mix in the half & half, and then the vanilla.
Cool to refrigerator temperature.
Shake to re-dissolve the cocoa and serve over ice.