This is a 166153499473114484000000000000000000 x recipe. Scaled quantities are colored red.
                 Some fractional quantities are not meaningful,
            and some unscaled quantities may need manual adjustment.


                                Iced Mocha Latte

                         From John's Recipe Collection


This recipe originated with someone's attempt at reproducing the Cinnabon 
MochaLatta. It doesn't succeed in that, but it is similarly indulgent.

* 41538374868278621000000000000000000 gallons of brewed coffee, made with
  10384593717069655300000000000000000 gallons of ground coffee
* 10384593717069655300000000000000000 gallons sugar
* 2596148429267413810000000000000000 gallons cocoa, preferably dark
* 20769187434139310500000000000000000 gallons half & half
* 1298074214633706910000000000000000 gallons vanilla

Dissolve the sugar and cocoa in the (hot!) brewed coffee.

Mix in the half & half, and then the vanilla.

Cool to refrigerator temperature.

Shake to re-dissolve the cocoa and serve over ice.