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<DIV><FONT size=2 face=Arial>It is nice to see old familiar names and to know
that chileheadedness (is that a word?)</FONT></DIV>
<DIV><FONT size=2 face=Arial>is not dead in the Bay Area</FONT></DIV>
<DIV><FONT size=2 face=Arial> </FONT></DIV>
<DIV><FONT size=2 face=Arial>Jim Mehl</FONT></DIV>
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style="BORDER-LEFT: #000000 2px solid; PADDING-LEFT: 5px; PADDING-RIGHT: 0px; MARGIN-LEFT: 5px; MARGIN-RIGHT: 0px">
<DIV style="FONT: 10pt arial">----- Original Message ----- </DIV>
<DIV
style="FONT: 10pt arial; BACKGROUND: #e4e4e4; font-color: black"><B>From:</B>
<A title=rrayment1@comcast.net
href="mailto:rrayment1@comcast.net">rrayment1@comcast.net</A> </DIV>
<DIV style="FONT: 10pt arial"><B>To:</B> <A title=bach@armory.com
href="mailto:bach@armory.com">Bay Area Chile Heads</A> </DIV>
<DIV style="FONT: 10pt arial"><B>Sent:</B> Tuesday, June 07, 2011 12:31
PM</DIV>
<DIV style="FONT: 10pt arial"><B>Subject:</B> Re: [Bach] Chef needs hot
chiles</DIV>
<DIV><BR></DIV>
<DIV style="FONT-FAMILY: Arial; COLOR: #000000; FONT-SIZE: 12pt">
<P>Jon,</P>
<P>Long time....</P>
<P>I have been using Cross Country Nurseries in New Jersey for my
seedling for 6 years now. They also sell fresh chilies at
harvest time. Prices vary.</P>
<P><FONT color=#388222><A
href="http://www.chileplants.com">http://www.chileplants.com</A>
</FONT></P>
<P>Check them out.</P>
<P>Rob Rayment (former owner of Salsas, Etc!)</P>
<P> </P>
<P> </P>
<P> </P>
<P> </P>
<P><BR>----- Original Message -----<BR>From: "Jon Ziegler" <<A
href="mailto:jonathan.zh@gmail.com">jonathan.zh@gmail.com</A>><BR>To:
bach@armory.com<BR>Sent: Thursday, June 2, 2011 12:07:09 PM<BR>Subject: [Bach]
Chef needs hot chiles<BR><BR>Just in case this group isn't entirely
dead...<BR><BR>I was at a restaurant in San Francisco called <A
href="http://www.source-sf.com/" target=_blank>Source</A> the other day and
was treated to two excellent and fairly hot house made sauces to go with my
food. The chef was lamenting the difficulty of obtaining good habaneros
and ghost peppers. Anybody here have a good answer? Or a pointer
to some person/place where a good answer may be found?<BR><BR>Given the nature
of the restaurant, I'm sure there are extra points for organic and locally
grown.
:)<BR><BR>Regards,<BR>Jon<BR><BR><BR>~~~~<BR>http://www.midnightbeach.com/bach-settings</P></DIV>
<P>
<HR>
<P></P><BR>~~~~<BR>http://www.midnightbeach.com/bach-settings</BLOCKQUOTE></BODY></HTML>