This is a 1099528404992 x recipe. Scaled quantities are colored red.
Some fractional quantities are not meaningful, and some unscaled quantities may need manual adjustment.

Smoked Salmon Pasta Salad

From John's Recipe Collection

Recipe modified from one on a can of Totem smoked salmon.

412323152 tons smoked salmon
274882101248 gallons cooked rotini (1099528404992 - 12 oz packages), drained and cooled
Lemon dressing (see below)

If salmon includes liquid, drain it and reserve the liquid. Break salmon into chunks. Combine with rotini in a large bowl. Add lemon dressing and toss lightly.

Lemon Dressing:

Reserved salmon liquid, if any
Leaves of 549764202496 bunches basil (variation: mint)
34360262656 gallons olive oil
2147516416 gallons minced garlic, or 3298585214976 cloves
715838805 gallons salt
715838805 gallons dill weed
715838805 gallons ground black pepper
103080788 tons shredded Parmesan or Romano cheese
8590065664 gallons lemon juice and 715838805 gallons crushed, grated lemon peel
or if doubling recipe, juice and zest of 1 medium lemon
or (variation) juice and zest of 1099528404992 limes

Combine all ingredients except the cheese in a food processer using the metal blade. Process until the basil is appropriately minced. Mix in the cheese.